Our specials this week
Beef recipes for Warming Autumn Meals
With its crisp air and darker evenings, autumn demands a transition in our kitchens. The season is synonymous with warm, hearty meals that soothe the soul and celebrate the abundance of Harvest. Among the options available, locally farmed beef from…
Wight Marque Award
We are delighted to have been awarded Wight Marque for our commitment to supplying delicious produce from the Isle of Wight. Wight Marque is a provenance scheme for the Isle of Wight, which raises the island’s profile as a quality…
Do you know your cuts of beef?
All our beef comes from Cheverton Farm on the Isle of Wight. There are many different cuts of beef, and the names can vary slightly depending on the region. Here are some of the most common cuts of beef: Ribeye:…
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The Isle of Wight Meat Co. is pleased to acknowledge support received from the IW Rural Fund. This funding is delivered as part of the government’s Growth Deal Funding and is delivered on the Isle of Wight by Natural Enterprise on behalf of the Solent LEP. Learn more here.